Saturday, November 27, 2010

I hope everybody had a blessed Thanksgiving!






I hope everyone's holiday was filled with joy, good food, and a thankful day spent with family and friends. I thank God for the day we had Thursday with its snow, friends, food, and family. My mom always goes above and beyond the call of duty. There was so much food and then some. We came home with so much stuff from my parents house you would have thought we went grocery shopping. Thank God for my Mom, she does the cooking for Thanksgiving every year. Some of the cooks on the Food Network could learn a thing or two from my mama! Menu: Turkey and giblet gravy, baked ham {I made}, candied yams, collard greens, yellow turnips, cornbread sage stuffing, stove top stuffing, mac and cheese, BBQ ribs, red beans and rice, brocoli rice, white rice, string beans, dinner rolls, potato salad, and homemade sweet potato pie. Not only is she the is the Queen of Thanksgiving cooking, she is the Queen of my heart. I love you MOM!

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